Clean-Eating Popsicles

Ingredients:

• 2 cups diced frozen mango or other frozen fruit (leave bag at room temp for about 20 minutes before blending)

• 3/4 cup unsweetened canned coconut milk (half a can)

Instructions:

• Blend the mango and the coconut milk in a blender until smooth.

• Spoon the mixture into the popsicle molds.

• Freeze until solid.

Delightful summer treat!